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Cooking with Thai Aree's Pad Thai Meal Kit : Serving two!

Cooking with Thai Aree's Pad Thai Meal Kit : Serving two!

What is Pad Thai? Pad Thai, one of the most popular Thai dishes globally, is commonly served as street food or in restaurants in Thailand and around the world. It’s a noodle stir fry that holds all three flavours sweet, sour and savoury sauce with crushed peanuts on the side. Plus, if you love Thai food, especially authentic Pad Thai, you need this Pad Thai sauce in your life! Thai Aree's Pad Thai sauce is made from the highest quality ingredients following a family recipe that has been pass on from generation to generation. Our homemade sauce will make you feel like...

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Tips for our Thai Lemongrass Chicken Marinade | Freezer Friendly

Tips for our Thai Lemongrass Chicken Marinade | Freezer Friendly

Anyone love BBQ? Lemongrass chicken? it's effortless and delicious.   Many people at my health bar in North Vancouver have asked me what did I use to marinade the chicken?! I said I just this pack all over the raw chicken and leave it overnight!!  This is the real fragrance of Thai lemongrass combined with the perfect taste of fish sauce, garlic, peppers and other goodness discounting MSG. It is the perfect combination that creates the most juicy and flavourful of chicken or any protein of choice.   Tips for marinade. The longer you marinade, the better the taste goes into...

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Thai Homemade Milk Tea Recipe! plus diary free & party size recipes

Thai Homemade Milk Tea Recipe! plus diary free & party size recipes

Here are the recipes for some refreshing original Thai milk tea from my kitchen.  Whenever we do samples at our trade shows in Vancouver, BC, people always ask what makes the creamy milk tea! Here you go. This recipe is also good for Thai Green Tea and our premium tea as well, Premium Extra Gold.  . The Original Thai Tea / Green Tea in Grande Cup  1) Thai Tea 2 sachets (I like it strong) + 3/4 cup of Hot Water. Steep with hot boiling water for strong tea 4-5 mins. 2) Add Condense Milk 2 tablespoons + Sugar 1 teaspoon then stir...The color...

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Turmeric Yellow Curry with Crushed Peanuts (Vegan)

Turmeric Yellow Curry with Crushed Peanuts (Vegan)

Warm, Silky from the Southern Land of Thailand (Kaeng Kari)          Yellow curry is one of our three major curries of Thailand! It is mild in taste, but consists of many spices' taste like cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace and cinnamon. I am excited to show you how we make our Thai Yellow Curry at home! Everyone can cook! What you need: 1/2 can of Coconut milk (I like using Aroi-D coconut milk because there's a creamy part of top that I will mention later) 1 sachet of Thai Yellow Curry Paste (Thai Aree) 150 grams of Tofu (I use firm type) 120 grams of diced Potatoes  100 grams of diced Carrots 100...

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